Thursday 4 June 2015

What Should You Eat During Pregnancy?

During your pregnancy there are a few things that might stress you out, but eating should not be one of them. Heavily refreshed Food may sound like a good thing, but it when it comes to pregnant women, unnecessary contact to high nutrient levels could actually cause short- or long term health problems. For a healthy pregnancy, the pregnant women diet needs to be balanced and nutritious this includes the right balance of proteins, starches and fats, and consuming a wide variety of vegetables and fruits.

A healthy eating diet is an important part of a healthy at any time, but is especially if you are pregnant or planning a pregnancy. Eating healthily during pregnancy will help your baby to develop and grow with Pregnancy Power Foods.

What-Should-You-Eat-During-Pregnancy


Fruit and vegetables:

Eat sufficiently of fruit and vegetables because these provide vitamins and minerals, as well as fibre, which help absorption and can help avoid constipation. Eat at least five portions of a variety of fruit and vegetables a day these can be fresh, frozen, canned, dried or juiced.

Protein in pregnancy:

  • Meat
  • Fish
  • Poultry
  • Eggs
  • Beans
  • Pulses
  • Nuts

Choose lean meat, remove the skin from poultry, and try not to add extra fat or oil when cooking meat. Read more about eating meat in a healthy way of pregnancy for body maintenance foods.
Make sure burgers, eggs, poultry, sausages and whole meat such as lamb, beef and chicken are cooked all the way through. Try to eat 2 portions of fish a week, one of which should be oily fish, sardines or mackerel. Find out about the health benefits of fish. But few types of fish you should avoid in pregnancy.

What-Should-You-Eat-During-Pregnancy


Healthy Snacks in Pregnancy:

If you get hungry between meals, try not to eat snacks that are high in fat and sugar, sweets, biscuits, and crisps or chocolate. Instead, choose something healthier Pregnancy Power Foods Part ii, such as:

  • Fresh fruit
  • Milky drinks
  • Baked beans on toast
  • Apricots, figs or prunes
  • Vegetable and bean soups
  • Low-fat yoghurt or fraise with fruit
  • Hummus with whole meal pitta bread
  • Salad vegetables, carrot, cucumber and celery 
  • Sandwiches or pitta bread filled with grated cheese
  • Unsweetened breakfast cereals, or porridge, with milk


It's smart to wonder about the safety of dry fruits now that you are pregnant. Apricots, is also a good source of vitamin A, which helps your baby’s.

What-Should-You-Eat-During-Pregnancy


Pregnancy Power Foods Part iii:

You can enjoy dry fruits in salads, desserts, ice creams, puddings and almost anywhere you want them to be. Dry fruits can be a healthy snack option that you can try to curb your cravings in pregnancy. Pregnancy is one of the most pleasing phases in life. There is no need to feel overcome by the eating rules you get from your family and well-wishers. Discussion with your healthcare provider shall put your mind to rest of all confusions and doubts. Dry fruits for Pregnancy during Power Foods Part iii offer fiber, vitamins, and minerals to keep your bowels moving and nourish your growing baby, but precautions need to be taken.

For more detail visit Natural Health News.

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